Restaurant Style Chicken Burger

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Restaurant style Chicken Burger. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Restaurant style Chicken Burger is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Restaurant style Chicken Burger is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Restaurant style Chicken Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style Chicken Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Restaurant style Chicken Burger estimated approx 10 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Restaurant style Chicken Burger using 15 ingredients and 6 steps. Here is how you can achieve it.
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This is my Kid's favorite and we make it together and have so much fun
Ingredients and spices that need to be Prepare to make Restaurant style Chicken Burger:
- 200 gms boneless chicken thinly sliced lengthwise
- to taste Salt
- 1 cup Buttermilk (1 cup milk + 1 teaspoon Lemon juice)
- 1 tablespoon crushed garlic
- 1 tablespoon coriander leaves
- 1 cup Breadcrumbs
- 1 cup maida or white flour
- 1 teaspoon black pepper powder
- 2 eggs whisked or Beaten
- as required Burger buns
- as needed Oil for frying
- slices as required American Cheese
- as needed Lettuce leaves
- slices As required Tomatoes
- As required Honey mustard sauce or mayonnaise if you like
Steps to make to make Restaurant style Chicken Burger
- Marinate the chicken for 1 hour or at least 15 minutes by mixing together buttermilk, salt, garlic, pepper powder, coriander leaves and chicken slices.



- After the marination,dip the chicken slices in egg mixture one at a time



- Then cover and coat with the breadcrumbs.
Deep fry them in hot oil.


- Place a cheese slice over one bun and place it on a hot tawa or pan like this.
Now take it out and place a lettuce leaf, tomato slice and place the top side bun over it.


- Such a delicious burger bun

- Healthy Vegan Burger
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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Restaurant style Chicken Burger. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!